Breakfast Muffins 3 Delicious Ways

Click here to SUBSCRIBE: http://bit.ly/1dn24vP *Brand New* 30 Days of Smoothies eBook available now: http://bit.ly/230Smoothies I'm sharing 3 great muffin recipes that you can make for breakfast! Guilt-Free Energy Bites: http://bit.ly/1s4Z5dY Flavoured Butters: http://bit.ly/1qLOdVE 5 Yogurt Dips: http://bit.ly/YhNvU9 Frequently Used & Favorite Items: http://amzn.to/2qTillc Purchase my eBooks here: Healthy Meal Plan 2017 eBook Available Now: http://etsy.me/2hRzjvi *eBOOK BUNDLE* | All three Meal Prep Made Easy eBooks for only *$12.99*: http://bit.ly/MealPrepBundle *NEW* 30 Days of Smoothies: http://bit.ly/230Smoothies Meal Prep Made Easy eBook | Menus 1-6: http://bit.ly/MealPrepMadeEasy Meal Prep Made Easy eBook | Menus 7 -12: http://bit.ly/MealPrepMadeEasy2 Meal Prep Made Easy eBook | Menus 13 -18: http://bit.ly/MealPrepMadeEasy3 Dinner Made Easy: http://bit.ly/DinnerMadeEasy 5 Weeks of Healthy Meal Prep: http://bit.ly/MealPrepeBook Made with Love Holiday Recipes: http://bit.ly/MadewithLoveeBook Facebook: https://www.facebook.com/thedomesticgeek1 Twitter: https://twitter.com/@SaraLynnCauchon Instagram: http://instagram.com/thedomesticgeek1 Pinterest: http://www.pinterest.com/TheDomesticGeek/ Blog: http://thedomesticgeek.com/ Google+: https://plus.google.com/u/0/114903217169599160171/posts Good Morning Muffins Blueberry Banana Muffins 1 cup whole wheat flour 1 cup all purpose flour 1⁄2 cup sugar 1 tbsp baking powder 1⁄2 tsp salt 2 eggs 1⁄4 cup butter, melted 1 cup plain yogurt 2 small ripe bananas, mashed 11⁄2 cup blueberries 1 tsp chai spice - RECIPE BELOW 1 tsp vanilla extract Preheat oven to 375 degrees. In a large mixing bowl add dry ingredients and stir until well combined. In a medium bowl whisk eggs, melted butter, yogurt, mashed bananas and vanilla extract. Combine wet ingredients with dry ingredients and mix just until combined. Mix in blueberries. Scoop into muffin tin lined with cupcake liners. Bake for 25 to 30 minutes. Eat within 2-3 days or store in the freezer for up to 3 months. Enjoy! Spiced Apple Carrot Muffins 1 cup whole wheat flour 1 cup all purpose flour 1⁄2 cup sugar 1 tbsp baking powder 1⁄2 tsp salt 2 eggs 1⁄4 cup butter, melted 1 cup plain yogurt 1⁄2 cup applesauce 2 small apples, grated 2 carrots, grated 1 tsp cinnamon 1⁄4 tsp ground ginger 1 tsp vanilla extract Preheat oven to 375 degrees. In a large mixing bowl add dry ingredients and stir until well combined. In a medium bowl whisk eggs, melted butter, yogurt, applesauce and vanilla extract. Combine wet ingredients with dry ingredients and mix just until combined. Mix in grated apple and grated carrot. Scoop into muffin tin lined with cupcake liners. Bake for 25 to 30 minutes. Eat within 2-3 days or store in the freezer for up to 3 months. Enjoy! Bacon & Egg Breakfast Muffins 1 cup whole wheat flour 1 cup all purpose flour 1⁄2 cup sugar 1 tbsp baking powder 1⁄2 tsp salt 2 eggs 1⁄4 cup butter, melted 1 cup plain yogurt 2 green onions, finely chopped 2 boiled eggs, chopped 4 strips bacon, cooked and chopped 1 cup sharp cheddar cheese, shredded Preheat oven to 375 degrees. In a large mixing bowl add dry ingredients and stir until well combined. In a medium bowl whisk eggs, melted butter and yogurt. Combine wet ingredients with dry ingredients and mix just until combined. Mix in green onion, boiled eggs, bacon and cheddar cheese. Scoop into muffin tin lined with cupcake liners. Bake for 25 to 30 minutes. Eat within 2-3 days or store in the freezer for up to 3 months. Enjoy! CHAI SPICE RECIPE 4 parts ground cinnamon 2 parts ground ginger 2 parts ground cardamom 1 part ground cloves 1 part ground coriander 1 part ground white pepper I've done the recipe in parts so you can make as much or as little as you like! Enjoy :) *SOME links provided above are affiliate links

Comments

Nechia Lee: Thanks so much, these look delicious. Thanks I just have to give these a try.

Creselda Bolanio: if no whole flour can i used all purpose

one of pewds fans :D: i wish my parents could cook muffins like you

one of pewds fans :D: it's muffin time :b

Andrea Salmon: i tried this recipe today banana blue berry came out excellent

Madhusmita Sahoo: Hiiii sweetie,,l tried your cup cakes recipe today with carrot and lots of apples ,,it's so lovely and awesome tasty ,,thanka a lot and keep inspiring us to bake more and more 😃

Serin Summer: Everything is better with CHEDDAR CHEESE

Genifer Black: could you add protine powder.. i know this is an old video.

Rash Rash: love you 😚😚

Chloe Kim-Johnson: even my cat 🐱 ate it and she is very very very very picke!!!!!!!!🐱💖 me and my mum loves them too!!!!!😜😍😃😙😘😄😅😆😉

Aw irt: This look so good! I can't wait to try all three! :)

Negin Mparast: Hi could i use just cherry and bnana instead of bluberry

Loui Gaspar: Hi ,love your recipes just when I baked it muffens got stuck to these paper baskets and I just couldn't take muffins out and inside I think muffin was way to moist,do you know way??? Thank you ,love your show

Mehreen Evelyn: Can we use a cup of a yoghurt to measure the ingredients in the recipe for example the flour? I really need to know because i want to bake this for my mum for mother's day please..

Bilquees Paracha: love it dear from pakistan

Yulna: too much talking, that's way i dont like your video

gstarella: what if you dont have muffin liners?

Xgirlx: dudeee tooo fast!!! chill!

Janelis MM: What can i use instead of yogurt?

missj Stephens: good lawd shes killing me! 😍 im loving these recipes!

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