Delicious and quick recipe for Chicken Stir-Fry Noodles - takes no more than 30 minutes to have it done and is packed with a lot of healthy delicious vegetables, a great dish for lunch or dinner. To print the recipe check the full recipe on my blog: http://www.homecookingadventure.com/recipes/chicken-stir-fry-noodles Ingredients Makes 3-4 servings 1 medium carrot (90g), cut into thin strips 1 red pepper (120g), cut into thin strips 1 1/2 inch (4cm) fresh ginger (25g), finely chopped 2 garlic cloves, finely chopped 2 medium green onions, chopped 1 head Broccoli (250g), cut into small florets 7 oz (200g) chicken breast,cut into thin strips 8 oz (230g) dried egg noodles 2 tbsp (24g) sesame oil 1 tsp (5g) brown sugar 3 tbsp (45g) light soy sauce 2 tbsp (30g) Fish/Oyster sauce 1. Cook noodles in boiling salted water according to packet instructions. Drain and rinse under cold water. Toss with a little vegetable oil. Set aside until ready to use. 2. Heat oil in a large wok over medium high heat. 3. Add chicken and toss over high heat until golden. Add garlic and ginger and fry for 30 seconds. 4. Add the vegetables and stir-fry for two-three minutes more over medium-high heat, stirring continuously for even cooking. 5. Add sugar, cooked noodles, soy sauce, oyster sauce and stir to combine. 6. Serve immediately. Background https://www.audionetwork.com/browse/m/track/come-alive_89981?st=quicksearch&ref=folktronic Follow me: FACEBOOK: https://www.facebook.com/homecookingadventure INSTAGRAM: http://instagram.com/homecookingadventure PINTEREST: http://www.pinterest.com/homecookingadv/ WEBSITE:http://www.homecookingadventure.com/ GOOGLE+: https://plus.google.com/+Homecookingadventurerecipes
AHMED JAFERY: Yummy
Shaima Rahman: You are so clean!
Richard Winter: Where is your narration ? ? !
HOODIZM3: Thank You so much, my wife thinks I'm predictable but tonight I'm gonna surprise her....Thanks
bhuiyan imam: my favorite food
Animefan: good cooking. really enjoyed watching it. have tried some of your recipes. you are a great cook.
Sami Ullah: where are green onions?
CastIronSkillet: Great cookin'! awesome recipe! thanks for sharing!
VEVO SULTAN: No salt?
AZN cnt: I was looking for filthy franks video
Not this shit.
Abbie Balčáková: I just made this, but followed the advice to put sesame oil into noodles and stir-frying the chicken on vegetable oil and OMG IT IS SOOOO GOOOD :D Thanks for the recipe :)
Mia: Too pale chicken, it needs some color
Fayza Ahmed: even though i haven't tried your recipes they all look yummy keep posting thank for your hard work
I love kookie and tae: I made this today and it was AWSOME!!!❤️❤️❤️❤️😘😘😍😍 I think u forgot the spring onions...whatever thanks for the recipe
Ali barbers: Did you forget the spring onions??
renvik almeida: They forgot to put the spring onions
Matty Cotton: nice cutting just waiting for you to slicethe pads of youre fingers
opohandJapang 12: 🖒
BILL PAXTON: using a teflon coated wok
Belinda Erna: Your blessed with a hand to make some nice recipes go on every video you make I like it today I will make it
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