Shakshuka - Simple Middle Eastern breakfast Recipe | Eggs poached in Tomato Sauce

Shakshuka or Shakshouka Learn how to make a simple and healthy breakfast recipe...Shakshuka is the poached eggs in tomato sauce ,It is very easy to make and tasty to eat.. INGREDIENTS Oil - 2 tbsp Cumin seeds - A good pinch Onion - 1 , finely chopped Minced garlic - 1 tsp Green chili - 2 , chopped Tomato - 3 , finely chopped , medium size Kashmiri chili powder - 1 tsp Tomato ketchup - 1 tbsp Sugar - a good pinch Salt - as required Eggs - 4 Chopped cilantro / parsely METHOD Heat oil in a saute pan , crackle the cumin seeds , saute the chopped onions , minced garlic and chopped green chilies till the onions are turn to soft . Add in the chopped tomatoes , saute till the tomatoes are softened. Add in the chili powder , tomato ketchup , a pinch of sugar and salt , fry for a few seconds . Make 4 wells in the sauce , break egg in each well , spoon the edges , cover it and cook on very low flame till the eggs are cooked... Enjoy the hot shakshuka with any flat bread for your breakfast , lunch or dinner etc...

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