Shakshuka - Eggs Poached in Spicy Tomato Pepper Sauce

Learn how to make a Shakshuka recipe! Go to http://foodwishes.blogspot.com/2015/10/shakshuka-say-it-with-me-now.html for the ingredient amounts, more information, and many, many more video recipes! I hope you enjoy this simple Shakshuka recipe.

Comments

Martin Montes: I love your channel😝

PeteMan Productions: I made this, this morning and it came out awesome!

OneironauticalOne: Dude, this is one of those, "Marry him" dishes. Thanks brother :D

Fahmi Syaf: "And as usual by a little bit i mean a lot" 😂😂😂

Rahel E.: Haha, just when I was thinking that's what he calls a little olive oile, he says "by a little, I mean a lot".

Miles Edgeworth.Copy: "depression in that sauce" is my life motto

Grissele M: Dude, your recipes look great, but you sound like you belong on Sesame Street....sorry!

Ma Mart: This is my favorite on Sundays for dinner. Except we call it Huevos Rancheros and we serve it with tortillas.

Jenny Shyk: Yo Chef! I love the way you narrate... haha! Good Vibes to you and you Channel.

N Issa: I ate this for dinner before I open YouTube.. I was surprised to see an Arabic recipe on your channel!! Btw in Palestine we make it with garlic not onions ;)

Anannya Paul: Hey John, what about some finely chopped garlic being added while sautéing the onions. I think that's gonna add more flavours.

David Lomm: I see this & want to add diced Potato's :)

Carl Maddox: Food fight...

mohsina khan: I gave a thumbsup even before he started cooking just because he screamed SHAAKSHUUUKAAA for no apparent reaso

John Robins: Chef John explains his "speaking voice" here (interesting):-
https://www.tubefilter.com/2017/08/03/food-wishes-chef-john-youtube-millionaires/

Ian Hoffman: Made this with kimchi instead of jalapeños last night and it was very much off the hookah.

Joe Taz: Is he 13 and his voice is changing? Beyond annoying.

precious sunday: This guy is so funny 😂 😂😂😂😂

Jäniksen vuosi: Another benefit of cracking the egg into a bowl first is that you can see if the egg is bad. If you crack a bad egg straight into the sauce the whole food is ruined.

m mims88: I've always made something like this but I add spinach to mine, it just adds another layer of flavor to it.

Also love the sing-songy voice of Chef John

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